Gelato recipe: 20gr. Rinforzo Caffe', 1000gr. White base mix. Can also be used as mix - thru.
Pastry recipe: 20gr. Rinforzo Caffe', 1000gr. pastry or heavy cream.
2.6 kg bottle
Liquid Preparation.
Elenka's storical coffee intensifier. Can be used to make Café / Cappuccino gelato and also as mix-thru.