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Description:

NOCCIOLATA P, NOCCIOLATA INDUSTRY, NOCCIOLATA INDUSTRY  SOFT + NOCCIOLATA WHITE - Gianduja spreadable cream for filling: NOCCIOLATA is an high quality gianduja cream extremely easy to spread. It is ready to use for filling tarts, croissants, doughnuts and sponge cakes as well as for pralines and Cuneo pastries. It is also suitable to flavour custard, whipped cream, buttercream, mousse and Bavaroise. Mixed in equal parts with hot custard, it is an excellent topping for profiteroles. It is also possible the variegation of different types of ice-creams. They can be employed in all the ways for which NOCCIOLATA is suitable. NOCCIOLATA WHITE is a rich milk and hazelnut flavoured cream. It is ready to use for filling tarts, croissants, doughnuts, swiss rolls and crêpes as well as for pralines. It can be also used as a flavouring and for the variegation of different types of ice-creams.